Steps to Make Super Quick Homemade Best Fall Soup

Best Fall Soup
Best Fall Soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, best fall soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Best Fall Soup is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Best Fall Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have best fall soup using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Best Fall Soup:
  1. Take chicken broth
  2. Take of one large beef smoked sausage (I used Eckrich's brand) cut in 1/2" slices, cut the slices in half
  3. Take large tomato, diced, do not discard seeds/liquid
  4. Prepare small yellow onion, sliced thinly
  5. Get medium carrot, peeled and grated
  6. Get small cabbage, sliced thinly
  7. Take butter
  8. Make ready Salt and pepper IN RESERVE
Instructions to make Best Fall Soup:
  1. In a medium saucepan, melt the butter using medium-high heat
  2. When the butter begins to bubble, add the sausage slices and stir to coat the sausage with the butter
  3. Sauté the sausage, stirring frequently, until you begin to see it start to brown, then toss in the onions
  4. Keep sautéing until the onions soften, then toss in the carrots
  5. As the carrots cook, they will give off liquid exactly what you want! stir occasionally for three minutes, then toss in the tomatoes, stir the mixture and let the tomatoes cook for 2 minutes
  6. Now pour in the chicken broth, stir everything, and increase the heat a little until it begins to bubble
  7. When the broth bubbles, toss in the cabbage slices, you may have to press them down a little
  8. Cover the saucepan and let the soup simmer (not boiling!) for about 20 minutes or until the cabbage has completely softened
  9. Remove from heat and take a small taste to gauge the saltiness before adding any additional salt..the smoked sausage is salty! and you may not need to add any
  10. Serve with any type of crackers or bread
  11. Enjoy!

So that is going to wrap this up with this special food best fall soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!