How to Make Any-night-of-the-week Vegan Keto Peanut Butter Protein Bars

Vegan Keto Peanut Butter Protein Bars
Vegan Keto Peanut Butter Protein Bars

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, vegan keto peanut butter protein bars. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan Keto Peanut Butter Protein Bars is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Vegan Keto Peanut Butter Protein Bars is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegan keto peanut butter protein bars using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Keto Peanut Butter Protein Bars:
  1. Make ready 1 tbs ground flax seeds
  2. Make ready 1/2 cup nondairy milk
  3. Take 2 tbs powdered sweetener
  4. Get 1/2 cup unsweetened creamy peanut butter
  5. Prepare 1/2 cup pea protein powder or any vegan protein powder
  6. Take 2 tbs cacao nibs
Instructions to make Vegan Keto Peanut Butter Protein Bars:
  1. Line a9 by 5 “ pan with parchment paper. In a bowl whisk together the flax seeds and non dairy milk, sweetener.
  2. Add peanut butter and protein powder until thickened.
  3. Press the dough into lines pan and sprinkle with cacao nibs in the top. Gently press the bibs into the dough so they stick.refrigerate for an hour or so. Until firmed. I kept in the freezer 45 mints - 1 hour, iAnd slice to serve.
  4. You will have 5-6 bars(my daughter already eat when I arrives home)

So that’s going to wrap this up for this special food vegan keto peanut butter protein bars recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!