Simple Way to Make Quick Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry

Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry
Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, popular easy crunchy teriyaki nagaimo yam and pork stir-fry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook popular easy crunchy teriyaki nagaimo yam and pork stir-fry using 12 ingredients and 8 steps. Here is how you cook that.

  1. Prepare 150 grams Thinly sliced pork offcuts
  2. Prepare 8 cm Nagaimo yam
  3. Make ready 1 dash ●Salt and pepper
  4. Prepare 2 tsp each ●Sake and vegetable oil
  5. Prepare 1 White flour
  6. Get 1/2 tbsp ★Oyster sauce
  7. Prepare 1 tbsp each ★Soy sauce and sake
  8. Make ready 1 tbsp ★Honey
  9. Take 1/2 tsp ★Minced garlic
  10. Take For toppings
  11. Prepare 1 dash Black pepper or mayonnaise
  12. Take 1 Rice, vegetables, etc…
  1. Cut the pork into bite-size pieces if it's too large. Rub with ● ingredients. Coat evenly in flour.
  2. Mix ★ ingredients in a bowl. Peel the skin from nagaimo yam, and cut into 1cm thick half moon slices.
  3. Heat oil in a pan, and stir-fry the pork until the surface becomes crispy. Transfer to a plate.
  4. Add oil to the pan, and stir-fry the nagaimo yam. When both sides are crispy and browned, sprinkle salt and pepper. Return Step 3 pork to the pan.
  5. Swirl in ★ ingredients, raise the heat, then coat Step 4 ingredients. Once the water has evaporated, turn off the heat. Adjust the flavor with salt and pepper.
  6. Serve on a plate, and sprinkle black pepper or serve with mayonnaise.
  7. After Step 3, if the bottom of the pan got burnt, wipe with paper towels or wash it before stir-frying the nagaimo yam.
  8. Pack in bentos!

So that is going to wrap it up with this exceptional food popular easy crunchy teriyaki nagaimo yam and pork stir-fry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!