Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, very popular dish dam aloo sabji. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo Sabzi is a very delicious gravy based dish prepared with potatoes and spices. It is very easy and quick to make. Sarso wali aaloo baigan ki sabji # bihari style# # fish curry #taste. How to make aloo matar :- Aloo matar sabji or Potato with Green peas is most popular dish in india.
Very popular dish Dam aloo sabji is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Very popular dish Dam aloo sabji is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook very popular dish dam aloo sabji using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Very popular dish Dam aloo sabji:
- Get 15-20 baby boiled potatoes
- Prepare 2 cinnamon sticks
- Take 3-4 long
- Prepare 2 small cardamom
- Take 2 tej patta / bay leaves
- Get 1 teaspoon jeera / cumin
- Prepare 3-4 ruffly chopped onions
- Take 2 chopped green chilies
- Take 5-6 kali garlic
- Take 1/2 " ginger chopped
- Make ready Malsalas
- Make ready 1,1/2 teaspoon kashmiri red chilli powder
- Take 1/2 teaspoon turmeric powder
- Make ready 1, 1/2 teaspoon coriander powder
- Make ready To taste salt
- Make ready 2 tsp dahi
- Get 1 tsp kasuri methi (dry fenugreek)
- Prepare For garnishing :
- Prepare leaves Fresh corrirendar
- Prepare Serve with:
- Make ready As required Roti or parathas or plan nan
About this recipe dum aloo ki sabji. kasmiri dam aloo sabji Panjabi dam aloo sabji indian tarike se banaiye dum aloo sabji aap please ye recipe banaiye or aapko achha lagta h to please like jarur kare and comment karke bataiye please subscribe share and like jarur kare hit the Bail batan and. Aloo Sabzi & Poori - Many North Indians Weekend Break fast. How To Make Aloo Sabzi & Poori - Aloo Sabzi & Poori/Puri is a very famous North Indian dish. In Delhi especially this is popular weekend brunch dish.
Steps to make Very popular dish Dam aloo sabji:
- First of all boil baby potatoes and keep aside.then put kadai on gas then add 4 to 5 tsp oil and add some khada masalas (cinnamon stick, cardamom, jeera, long, tej pata)fry it 30 seconds.
- Then add ruffly chopped onions fry it till golden brown and add ginger roughly chopped and add garlic 5 to 6 kali then fry it also 2 to 3 min.
- Then all masalas of kadai keep aside for cool down.then after cool this khada masalas crush it. And make a paste.then in baby boiled potatoes make a small halls help of katachammch and put kadai on gas add oil and add baby potatoes.
- Then add in potatoes some turmeric powder and some salt and some red chilli powder.then fry it till golden cotting of potatoes.
- Then after in kadai add oil 4 to 5 tsp and add khada masala gravy and fry it 2 to 3 min and add kashmiri red chilli powder, turmeric powder, coriander powder, salt as per test then mix it very well all masalas. Then after 2 to 3 min add tomato puree and mix it and cook it 1 to 2 min.
- Then add grinded dahi and mix it very well (gravy mix it very well to add dahi)
- Then add some water and boil the gravy after boiling gravy then add baby potatoes and mix it all 1 to 2 min. Then add kasuri methi then add fresh coriander and mix it. Sabji is ready for serving.
- It's very popular dish dam aloo sabji serve roti or parathas or plan nan.
How To Make Aloo Sabzi & Poori - Aloo Sabzi & Poori/Puri is a very famous North Indian dish. In Delhi especially this is popular weekend brunch dish. Parwal Aloo Sabzi, Parval Aloo Sabzi, Aloo Patal Sabzi recipe or pointed gourd potato curry is spicy North India style curry for roti, paratha or rice. At my in-law place parval is not a very popular veggie and they make it in a quite different way so when I started to make my version everyone was skeptical. Aloo gobi ki sabji is a big hit in most of the Indian homes in winters.
So that’s going to wrap it up with this exceptional food very popular dish dam aloo sabji recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
