Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy dandan noodles with shirataki for dieters. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Dandan Noodles with Shirataki for Dieters is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Dandan Noodles with Shirataki for Dieters is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy dandan noodles with shirataki for dieters using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Dandan Noodles with Shirataki for Dieters:

1. Take Meat miso:
2. Take 1 Sesame oil
3. Prepare 2 clove Garlic
4. Make ready 2 thumbs Ginger
5. Get 140 grams Ground pork (ground chicken makes it lighter)
6. Take 1 ○Japanese leek
7. Make ready 2 tsp ○Doubanjiang
8. Get 2 tsp ○Shaoxing wine (or sake)
9. Take Soup:
10. Take 2 1/2 cup ●Hot water
11. Prepare 2 tsp ● Chinese soup stock
12. Make ready 3 tbsp ●Tahini (or sesame paste)
13. Prepare 2 tsp ●Vinegar
14. Get 2 tsp ●Soy sauce
15. Make ready 3 tbsp ●Ground sesame seeds
16. Take 2 tbsp ●Ra-yu with Sichuan pepper (or regular ra-yu)
17. Take 1 ●Black pepper
18. Get Add-ons
19. Prepare 2 bags Shirataki noodles
20. Prepare 1 bag Bean sprouts
21. Make ready 2 head Bok choy

Steps to make Easy Dandan Noodles with Shirataki for Dieters:

1. Meat miso: Pour sesame oil in a pot, and stir-fry the minced garlic and ginger. When fragrant, add ground meat, and continue stir-frying.
2. Meat miso: When the meat is cooked through, add the ○ minced Japanese leek, Shaoxing wine, doubanjiang, and stir-fry some more. Transfer to a plate.
3. Add-ons: Boil the bok choy and set aside on a plate. Chop the shirataki noodles evenly into 3 portions and boil for 2-3 minutes.
4. Soup & Add-ons: Put the ● ingredients in a pot, and turn on the heat. When it starts to boil, add the shirataki noodles. When the noodles have absorbed the flavour, add the bean sprouts.
5. Serve the soup and add-ons from Step 4 into a bowl, put the meat from Step 2, and bok choy from Step 3 on top, then it's done.
6. Here's a variation: Cookpad user "atchin" substituted the ground meat with koya freeze-fried tofu. This'll be good for people who are on macrobiotic diet!

So that’s going to wrap this up for this exceptional food easy dandan noodles with shirataki for dieters recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!