Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, diet friendly tofu & okara yogurt cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Diet Friendly Tofu & Okara Yogurt Cake is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Diet Friendly Tofu & Okara Yogurt Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have diet friendly tofu & okara yogurt cake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Diet Friendly Tofu & Okara Yogurt Cake:

1. Prepare 150 grams Silken tofu
2. Take 100 grams Fresh okara
3. Take 250 grams Fat-free yogurt
4. Take 30 grams PAL Sweet (aspartame)
5. Take 50 grams Skim milk powder
6. Get 4 grams Powdered kanten
7. Prepare 1 tbsp Olive oil

Steps to make Diet Friendly Tofu & Okara Yogurt Cake:

1. Pat dry the tofu with paper towels and then blend it with the okara with a hand mixer (I use the Barmix brand). Blend until smooth.
2. Add in all of the other ingredients and then mix again with the hand mixer until smooth.
3. Line a cake tray with parchment paper and the pour the cake batter in. Bake at 180℃ for 30-35 minutes.
4. Here it is freshly baked! Cover it gently with aluminium foil to prevent it from drying out and then leave it to cool.
5. Properly chill the cake in the fridge still in the cake tray and it's done! After that all you have to do is pop it out of the mold and cut it up!

So that is going to wrap this up for this special food diet friendly tofu & okara yogurt cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!