Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy idli sambar😋. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Healthy IDLI SAMBAR😋 is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Healthy IDLI SAMBAR😋 is something which I’ve loved my entire life.

Idli sambar recipe - This super quick idli sambar is the best you can make at home to serve with your tiffins like idli, vada, pongal. On most weekdays, we eat the typical South Indian breakfast like idli, dosa and pesarattu since they are high in protein and healthy as well. Idli-sambar is a dish which can easily be absorbed by your body. Also, some foods don't make you feel lazy or sleepy after consuming and this dish is Idlis are steamed foods and sambar is like a soup.

To begin with this recipe, we must prepare a few ingredients. You can have healthy idli sambar😋 using 27 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Healthy IDLI SAMBAR😋:

1. Get SAMBAR
2. Take 1 cup arhar daal or SPLIT lentil
3. Take 1 cup finely diced carrots
4. Take 1 cup finely diced beans
5. Make ready 1 cup finely diced potatoes
6. Make ready 1 cup florets of cauliflower
7. Get Half cup peas
8. Take 1 onion finally chopped
9. Prepare 2 tomatoes chopped
10. Make ready 2 tablespoons ginger garlic grated
11. Prepare 2 tablespoon jaggery sauce
12. Get 1 tablespoon salt
13. Prepare 1 tablespoon red chilli powder
14. Take 1 tablespoon turmeric
15. Make ready 1 tablespoon chaat masala
16. Get 1 tablespoon garam masala
17. Prepare 1 tablespoon coriander powder
18. Get 1 tablespoon cumin powder
19. Take 1 tablespoon mustard seeds
20. Make ready 1 tablespoon cumin seeds
21. Get IDLI
22. Prepare 2 cup 2 cup semolina
23. Make ready 1 cup curd
24. Get 1 tablespoon salt
25. Get 1 tablespoon sugar optional
26. Make ready 1 teaspoon black pepper
27. Take 1 pouch fruit salt or 1 teaspoon baking soda

The south Indian recipes include idlis, dosaii, rasam Idli is a favorite dish of South Indians. It is eaten with sambhar or chutney. South Indian dishes are liked not only in south India but throughout India and. Hotel Sambar, hotel sambhar, sambar recipe, mini idli sambar, breakfast sambar, restaurant style sambar, sambar recipes, easy indian recipes.

Steps to make Healthy IDLI SAMBAR😋:

1. IDLI=mix semolina and curd and salt and pepper.if you are using baking powder then mix with all but if you are using fruit salt then use it when you get ready to make idli.now mix well by adding some water and rest it
2. For SAMBAR=soak lentils with salt,pepper,turmeric,2 glass water and all the vegetables
3. Soak for 30 minutes only then have 2 whistles in cooker.let stir it at low flame after opening the cooker
4. For tadka roast mustard seeds and ginger garlic grated then add chopped onion
5. Make them golden and add all the left ingredients of sambar and add tomatoes too
6. Cook the tadka for 10 to 15 minutes and then add it to sambar.sambar is ready
7. Now take a broad pan.add some water for steam.set a stand and let the water boil.grease with oil the small bowls of steel or use idli stand.
8. Set in the pan and add fruit salt quickly into semolina mixture and pour one scoop estimated into bowls set or idli stand
9. Let it steam by covering them after 7 to 8 minutes it will ready
10. Enjoy after transferring to palate and enjoy
11. Stay safe stay healthy

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